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Thursday, July 25, 2013

Baraga's Keweenaw Kitchen

There is an abundance of wonderful jams made in Michigan. Our latest find is Keweenaw Kitchen in the Upper Peninsula city of Baraga.  This family owned operation has been making their spreadable fruit with no preservatives, no food coloring and no artificial flavoring for 17 years now. And they ship all over the country. They have some that are sugar free, some that are seedless and also an apple butter spread.  Please pass the toast!

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