The restaurant called
Toast in Ferndale has been voted the best breakfast spot nine years in a row. They must be doing something right. Decor is simple--a bunch of antique toasters on the wall and lots of interesting chalk art. In addition, the food is extraordinarily outstanding. Pictured above is the spinach eggs benedict that was very scrumptious especially with the red skin potatoes. Many tantalizing offerings make us want to return, like a giant smothered burrito, strawberry-rhubarb french toast and huevos rancheros! They offer a huge selection of gourmet sandwiches for lunch. Service was blissfully sweet. Atmosphere convivial (and that's a good thing!), but not a lot of seats though so be prepared to wait in line. It's worth it. There's another Toast in Birmingham, but we haven't tried that one yet. We hear that Wednesdays there are wine down nights with half off on their glasses of vino.
